Copycat Chick fil A Sauce
A quick and easy 5-minute recipe to create a perfect copycat of the iconic Chick-fil-A sauce at home. This creamy, tangy, and smoky sauce is perfect for dipping chicken, fries, and more.
Prep Time 5 minutes mins
Total Time 5 minutes mins
Course Condiment, Dip, Sauce
Cuisine American
Servings 8 people
Calories 170 kcal
1 Medium Mixing Bowl
1 Whisk
- ¾ cup Mayonnaise Use a full-fat, high-quality brand like Duke's or Hellmann's.
- ¼ cup Barbecue Sauce A classic hickory-smoked variety works best.
- 2 tablespoons Honey
- 1 tablespoon Yellow Mustard
- 1 teaspoon Lemon Juice Fresh is best.
- ½ teaspoon Smoked Paprika This is the secret ingredient for smokiness.
In a medium bowl, combine the mayonnaise, barbecue sauce, honey, and yellow mustard.
Add the fresh lemon juice and smoked paprika to the bowl.
Whisk all ingredients together vigorously until the sauce is completely smooth and uniform in color.
For the best flavor, cover the sauce and refrigerate for at least 30 minutes before serving. This allows the flavors to meld together perfectly.
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Storage: Store the sauce in an airtight container in the refrigerator for up to one week.
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Best Flavor: For the most authentic taste, allow the sauce to chill for at least 30 minutes before serving. This step is optional but highly recommended.
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Serving Size: Nutrition information is estimated for one serving, which is approximately 2 tablespoons. The recipe makes about 1 cup total.
Keyword chick-fil-a sauce, copycat recipe, dipping sauce, homemade sauce, secret sauce